3 cans white beans--don't drain
5 cups cooked chicken
1 16 oz salsa jar mild or medium
1 8 oz block pepper jack cheese grated
2 t. ground cumin
2 cloves of garlic minced
black pepper to taste
1/2 cup chopped tortilla chips
Sour cream for garnish
Place all ingredients in crock-pot, mix well. Cook until cheese melts. Place chips in 10 min before serving!!!
This is sooooooo AWESOME!!!
1 comment:
Hey we made this, and it was DELICIOUS. We loved it and ate every bit of it. Thanks for sharing!
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