Hawaiian Haystacks

1 lb chicken cut up small

1 can cream of chicken soup

1 can chicken broth (only if chicken is not frozen)

2 tablespoons parsley

2 tablespoon basil

1 teaspoon garlic

Place in crock-pot and cook 4-6 hours

Shred chicken before serving

4 cups of long grain white rice (follow directions on pkg)

1 1/2 cups of everything listed below

Chop all in bite size pieces

Coconut

Cilantro

Olives

Celery

Pineapple

Cheese

Bell Pepper

Tomato

Green onion

Slivered almonds

Chinese crunchy noodles

Put rice down first, then the chicken gravy mixture, then all the sides you desire!

YUM!