Overnight Baked French Toast

Ingredients:
1/2 cup softened butter
1 and 1/2 cups brown sugar
2 tsp cinnamon
1/2 cup chopped pecans

4 oz. cream cheese

12 pieces of Texas Toast
8 eggs
1 tsp vanilla
1 and 3/4 cups milk

Directions:
Mix brown sugar and cinnamon. Add butter and stir well. Sprinkle in pecans.
Spread the sugar mixture on bottom of a 9 by 13 inch glass pan.
Place bread on top of sugar 2 pieces thick and spread cream cheese in the middle.

Beat eggs until fluffy and add milk and vanilla. Pour over the bread. Cover with plastic wrap and refrigerate overnight.
Uncover the next day and sprinkle with cinnamon. Bake for 45 minutes at 350 degrees.
Serve.

This is incredibly delicious!!